Vietnamese food is a powerhouse mix of influences from all over the world. French, Chinese, and Japanese flavors blend with Vietnam’s own unique approach to food to create an unforgettable culinary experience.
Many Vietnamese favorites have made their way around the world (banh mi or pho, nem,…), but experiencing these dishes in Vietnam takes them to whole new level. Planning a visit sometime soon? Here’s what to eat and where to eat it, from the North to the South.